Just 48 hours ago, I was excited to let people know that Twinkies were back on the market as of this weekend. Sadly, I reported, we'd have to wait until later in the summer for the chocolate tier of treats. Well...those reports were flat wrong. This very day, as I headed to my local Walmart Twinkie section, I came upon the crown jewel of the faux bakery collection: the delicious, creme filled chocoate cupcake.
I'm thnking they'll go great with a splashy New Zealand Sauvignon Blanc.
Image: MY cupcakes photographed on kitchen counter prior to breaking open the box.
The pink Sno-Ball is obviously the crown jewel of the faux bakery. Diamonds to Topaz, my friend.
Posted by: Kevin Jon Heller | July 14, 2013 at 08:40 PM